Cucumber Sald

2 cucumbers sliced thin
1 onion sliced thin
1.5 cups carrots sliced thin
1/4 cup green onions
1/2 cup celery ( I don't add cuz celery is the devil's vegetable)
3/4 cup sugar
3/4 cup vinegar
1/4 cup oil
1 t celery seeds
1/2 t salt
1/4 t pepper
splash of hot sauce

Slice all vegetables and place in a sealable bowl. In another bowl combine all the remaining ingredients. Pour over the veggies and seal the bowl. Refrigerate for six hours.